Coffee spice cake with frosting

0.7k - 60 минут -

Saw this recipe and it really interested me. The ingredients are all simple, time to prepare to spend a bit.. I really will be gingerbread? Will! Delicious, aromatic, moderately sweet, with a glass of milk... mmm.. delicious! Loved by both adults and children.

Ingredients for Coffee spice cake with frosting

Step by step instruction of cooking Coffee spice cake with frosting

Шаг 1

Whisk 2 egg yolks and one white with honey and sugar (pre-Osipov 3 tbsp. sugar). Not long, couple minutes.

Шаг 2

Add the warm buttermilk and oil, beat slightly.

Шаг 3

Also send in the dough, coffee, soda and gradually introduce the flour
(it may need more or fewer, look at the consistency of the dough)

Шаг 4

Carefully vymeshivayut. The dough is soft and pliable, easily rolled.

Шаг 5

Roll the dough into the reservoir, approx. 1 cm thickness and cut out circles. Spread on a baking sheet and put into the oven,
heated to 180*, for 20 minutes.

Шаг 6

At this time, the lemon zest is triturated in a blender with sugar.
Add to the remaining protein and beat with a mixer until the sugar is dissolved.

Шаг 7

Take out from the oven, our cakes (they are already up and almost ready), lubricates them with icing and send it back in the oven for 10 minutes.

Шаг 8

You can sprinkle the gingerbread ground coffee, which will give them extra flavor and taste (this step need to do before the second administration in the oven).
Get our cakes are completely cooled and enjoy)))