Buckwheat pancakes with peanut pripek
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Here's a Breakfast we had today. My seven guests said "Wow! Very tasty!". And can not be delicious : buckwheat pancakes with peanut yield of bread and the jelly cream. Treat You and your kids.
Ingredients for Buckwheat pancakes with peanut pripek
- Buckwheat flour - 150 g
- Flour - 150 g
- Yogurt - 70 ml
- Milk - 550 ml
- Salt - 1/2 tsp.
- Chicken egg - 3 PCs
- Vegetable oil - 3 tbsp.
- Peanuts - 1/2 stack.
- Butter - 30 g
- Sour cream - 450 g
- Pineapple - 3 PCs
- Strawberry - 5 PCs
- Milk - 50 ml
- Sugar - 4 tbsp
- Cookies - 3 PCs
- Gelatin - 15 g
- Buckwheat flour
- Flour
- Yogurt
- Milk
- Sugar
- Salt
- Chicken egg
- Vegetable oil
- Peanuts
- Butter
- Sour cream
- Pineapple
- Strawberry
- Milk
- Sugar
- Cookies
- Gelatin
Step by step instruction of cooking Buckwheat pancakes with peanut pripek
Шаг 1
Prepare products, they should be at room temperature. Knead the dough for pancakes. In a bowl sift both kinds of flour, salt. Add sugar.
Шаг 2
Beat slightly the eggs. Mix the yogurt and 350 ml. milk, eggs and pour into dry weight. Stir well with a whisk. Butter to melt, cool, pour in the batter. The dough is like thick cream.
Шаг 3
The remaining 200 ml milk to boil, boiling hot pour in the batter. Immediately stir. Carefully, buckwheat flour better than wheat, RUB to a paste without any lumps. Pour in the vegetable oil.
Шаг 4
Peanuts fry to escape. Pound in a mortar, not chopped.
Шаг 5
In a hot pan, baked pancakes, sprinkling 1/2 tsp of nuts. Bake until light blush on both sides.
Шаг 6
Here are interesting they are.
Шаг 7
And 2 hours before the meal, prepare the jelly cream.
Шаг 8
Cookies cut into pieces.
Шаг 9
Strawberries wash, dry. Cut into slices strawberries and canned pineapple.
Шаг 10
Soak gelatin in milk, after 10 minutes, heat it in a water bath until dissolved. DO NOT BOIL!
Шаг 11
In a bowl, combine sour cream, sugar, biscuits, fruit, slightly cooled gelatin. Mix and put into the refrigerator for 1 - 2 hours. Stored this sour cream 2 - 3 days.