Fish balls grilled
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The juiciness of the bacon, the aroma of spices and the delicate taste of the fish! This is a very juicy, tasty, fast and easy!
Ingredients for Fish balls grilled
- Fish fillets - 300 g
- Spices - to taste
- Bacon - 50 g
- Fish fillets
- Spices
- Bacon
Step by step instruction of cooking Fish balls grilled
Шаг 1
From fish fillet to cut a long, thin rectangular strips. Season to taste with spices from FORESTER set for marinating fish grill.
Шаг 2
On top lay strips of raw bacon.
Шаг 3
Collapse dense roll.
Шаг 4
Wrap each roll in foil strips.
Шаг 5
To prepare the FORESTER rolls use Double skewers, they are convenient for baking rolls, chicken legs, ribs, vegetables entirely thanks to the V-shaped design.
Шаг 6
The rolls are cooked over the coals with a good heat 15 minutes in foil, then foil until fully cooked. Serve immediately!