Grilled vegetables with Zatar

0.7k - 30 минут 4 порции

What could be better for a side dish to meat than grilled vegetables...??!! Fast, simple and very tasty!

Ingredients for Grilled vegetables with Zatar

Step by step instruction of cooking Grilled vegetables with Zatar

Шаг 1

Cut all vegetables into thin circles or slices. Grill seasoning for vegetables, mix with vegetable oil and mix with the vegetables so that the spices spread evenly. Leave at room temperature for 20 minutes. I additionally took chips of beech and alder from the set to podkoptit meat from the company Forester, soaked in water.

Шаг 2

Prepare the coals in the grill, you can use the remaining coals after cooking meat. On the coals sprinkle damp wood chips, it will make the vegetables flavor podkoptit. Roasting vegetables is a very convenient baking tray grill from the Forester. Vegetables lay in a single layer and fry on both sides for literally 5 minutes.

Шаг 3

Grilled vegetables folded alternately in the dish and sprinkle with seasoning is eaten this way with sesame seeds, lightly sprinkle with salt. To serve with meat and fish dishes!