Salad grilled vegetables and sausages

0.9k - 15 минут 2 порции

Amazingly delicious combination of grilled vegetables and sausages. Sure to this recipe at a picnic no one can remain indifferent.

Ingredients for Salad grilled vegetables and sausages

Step by step instruction of cooking Salad grilled vegetables and sausages

Шаг 1

Vegetables wash, peel. Zucchini cut into half rings, onion segments, bell pepper strips.

Шаг 2

Take a raw sausage.

Шаг 3

In a deep dish, put the sausage and chopped vegetables. Add salt, chilli flakes, coriander seeds, chopped garlic, olive oil, vinegar.

Шаг 4

Put the vegetables and sausages in a bag for marinating Forester and leave to marinate for 1 hour.

Шаг 5

Make a grill. When coal is burned, take the pan-grill Forester.
Unique pan solves the problem of cooking on an open fire small pieces of meat, poultry, fish, seafood, and vegetables. The non-stick coating prevents sticking of products to the pan. Antennae-clamps securely hold the pan on the grill. The large work surface and height of the unit allows you to cook quite a large amount of food.
The working volume of 4 L.

Шаг 6

Grease the grill pan with oil.

Шаг 7

Put in a pan pickled vegetables and sausages.

Шаг 8

For mixing products Forester has provided a wooden spatula.

Шаг 9

Periodically stir the vegetables and sausage with a spatula, bring to readiness in about 15 minutes.
The salad is served grilled hot.
Bon appetit!