Rye bread with fried onions

0.8k - 30 минут 4 порции

Rye bread on yogurt, with fried onions, tomatoes, cumin and herbs de Provence. Without eggs. Instead of salt added soy sauce KIKKOMAN. Often bake such cakes. It I replace the bread.

Ingredients for Rye bread with fried onions

Step by step instruction of cooking Rye bread with fried onions

Шаг 1

In yogurt repaid soda, put sugar in brown.

Шаг 2

Instead added soy sauce KIKKOMAN. Put the flour.
Everybody joined.

Шаг 3

Large onion cut half rings.

Шаг 4

Fry in the oil.

Шаг 5

Put in the dough, stir.

Шаг 6

The form of grease.

Шаг 7

Distributed the dough and cut slices of tomato.

Шаг 8

Put slices of tomato over the dough and sprinkle cumin and herbs de Provence.
Put in a preheated oven until t 180 C for 20 minutes.