Meat pie with rice and mozzarella

425 - 150 минут 6 порции

Very tasty, hearty and beautiful cake! Let's bake!

Ingredients for Meat pie with rice and mozzarella

Step by step instruction of cooking Meat pie with rice and mozzarella

Шаг 1

Beat eggs with salt and sugar.

Шаг 2

Add 1 tbsp of warm milk, yeast and a little flour. Leave for half an hour our dough.

Шаг 3

Here already shows that he went to the reaction. Begin to knead the dough.

Шаг 4

Melt margarine, let cool and add along with the flour in our dough. Knead homogeneous elastic dough. Leave in a warm place.

Шаг 5

Cut finely the onions and bring to Golden color in butter. Put the ground beef and cook it until tender with onion.

Шаг 6

The rice is pre-cooked until tender. Mix fried minced meat, salt and pepper.

Шаг 7

Once the dough constantly and has doubled, divide it into two parts. Each roll out thinly. One part spread the filling the ring as pictured. Reserve a few tablespoons of the filling.

Шаг 8

Cover with the second part of the test and zasiyaet region. The middle presses.

Шаг 9

For convenience, I put in the middle of the bowl. Cut along the edge of our pie on the petals and unfold each.