Mint cookies
497 40 минут 10 порции
Delicious and flavorful cookies! For home get-togethers over a Cup of tea a cookie is a godsend! Quickly prepare the ingredients!!! Try!
Ingredients for Mint cookies
- Butter - 100 g
- Sugar - 50 g
- Sour cream - 1 tbsp
- Chicken egg - 1 piece
- Flour - 300 g
- Leavening agent - 1 tsp.
- Mint - 1 Puig.
- Butter
- Sugar
- Sour cream
- Chicken egg
- Flour
- Leavening agent
- Mint
Step by step instruction of cooking Mint cookies
Шаг 1
Prepare the products.
Шаг 2
Measure out the required amount of sugar. I used the "Fruit sugar" TM "Mistral". This is sweeter than regular sugar, so it will take in 2 times less.
Шаг 3
Mint washed and spread on a towel, removing excess moisture.
Шаг 4
Put sprigs of mint into the blender.
Шаг 5
Grind.
Шаг 6
Through cheesecloth, folded in four, squeeze the juice from the crushed mint. We will need 3 tbsp of mint juice.
Шаг 7
In a Cup sift flour, add a pinch of salt, baking powder, sugar and chilled butter. Grind into crumbs.
Шаг 8
Add the egg, sour cream and mint juice.
Шаг 9
Knead the dough. Put in a plastic bag and remove for 10-15 minutes in the freezer.
Шаг 10
After some time take out the dough from the freezer. Roll out to a thickness of 0.5 cm, cut with cookie cutter (or a glass) biscuits.
Шаг 11
Lay out cookies on a baking sheet. Put the pan in the preheated oven.
Шаг 12
Bake 10-15 minutes at 180 degrees.
Шаг 13
Let cool and serve cookies, lightly sprinkled with powdered sugar.