Spicy eggplant for all occasions
462 60 минут 4 порции
Don't know about you, but we have eggplant ranked first among vegetables by taste preferences. And just for dinner on a summer evening, and a festive table in winter. Taste one of the simplest, but the most favorite dishes of our family with this wonderful vegetable.
Ingredients for Spicy eggplant for all occasions
- Eggplant - 2 PCs
- Tomato - 2 PCs
- Garlic - 2 the tooth.
- Pepper - 1 piece
- Lemon juice - 1 tbsp
- Green onions - 1 Puig.
- Honey - 1 tbsp
- Soy sauce - 1 tbsp
- Salt - to taste
- Black pepper - to taste
- Vegetable oil - 3 tbsp.
- Eggplant
- Tomato
- Garlic
- Pepper
- Lemon juice
- Green onions
- Honey
- Soy sauce
- Salt
- Black pepper
- Vegetable oil
Step by step instruction of cooking Spicy eggplant for all occasions
Шаг 1
Eggplant cut into slices, add salt, give a little stand, went to the bitterness.
Шаг 2
Washer eggplant fry in vegetable oil until Golden brown.
Шаг 3
Tomatoes cut into rings, like washers eggplant.
Шаг 4
For the sauce - bell pepper, green onions and garlic through a meat grinder or blender, or just finely chop. Add honey, soy sauce and lime juice to taste, season with vegetable oil, add pepper, add salt if required, mix well.
Шаг 5
Fried eggplant rings of tomatoes and pour the sauce, allow to soak 15 minutes.
Шаг 6
Spread the eggplant on a dish, alternating with the tomatoes.
Sprinkle them with the remaining sauce.
Before serving, let stand and serve.
Bon appetit!