Millet with vegetables and mushrooms
58 60 минут 2 порции
Vegetables with mushrooms are very well combined with the grain. Help yourself.
Ingredients for Millet with vegetables and mushrooms
- Millet - 1 package.
- Mushrooms - 300 g
- Onion - 1 piece
- Carrots - 1 piece
- Zucchini - 1 piece
- Green peas - 200 g
- Paprika sweet - to taste
- Salt - to taste
- Black pepper - to taste
- Vegetable oil - 1 tbsp
- Sesame - 1 tsp.
Step by step instruction of cooking Millet with vegetables and mushrooms
Wheat boil until tender.
Wash mushrooms, folded in a Cup.
Onions and carrots cut.
Zucchini cut into slices.
Put the carrots and onions to the mushrooms.
Add the peas.
Season with salt and pepper.
Add the vegetable oil, paprika and sesame seeds.
Fold the vegetables in the oven bag.
Bake at 180 C for 40-50 minutes.
Serve with millet.