Potato gratin with minced meat and paprika

0.7k - 90 минут 5 порции

Gratin you can cook for lunch and dinner. The dish is simple and hearty.

Ingredients for Potato gratin with minced meat and paprika

Step by step instruction of cooking Potato gratin with minced meat and paprika

Шаг 1

Onions to chop thin rings.

Шаг 2

Potatoes slice it into thin round slices.

Шаг 3

At the bottom of a baking dish put potatoes, salt and pepper to taste.

Шаг 4

Place a layer of stuffing.

Шаг 5

Place a layer of onion rings.

Шаг 6

Dill and parsley to chop, sprinkle with fresh herbs, a layer of meat and onions.

Шаг 7

Lubricate sour cream.

Шаг 8

Spread rest of the potatoes.

Шаг 9

In a bowl add the vegetable oil (2 tbsp), sweet paprika (1 teaspoon) sour cream (3 tablespoons), a little salt and pepper to taste

Шаг 10

Mixture stir well, add water (1/3 Cup)

Шаг 11

Add the spicy filling into the baking dish.

Шаг 12

To the butter add the flour.

Шаг 13

Chop into fine crumbs.

Шаг 14

Sprinkle the top gratins with oil chips. Gratin send in the oven, bake until tender. At the end of baking turn on the grill and brown the top layer.

Шаг 15

Gratin is ready.

Шаг 16

Bon appetit!