Puff pies with rice

0.8k - 60 минут 2 порции

Crispy and tender patties with brown rice, minced chicken and onions. They can be prepared for Breakfast. To make the patties turned out to be faster, rice can be boiled the night before.

Ingredients for Puff pies with rice

Step by step instruction of cooking Puff pies with rice

Шаг 1

Boil the rice in the bag until ready ( I used pies only half boiled rice).

Шаг 2

Clean the onion and finely chop.
To prepare the stuffing.

Шаг 3

Fry in vegetable oil onions and minced chicken.

Шаг 4

Add boiled rice, chopped green onions.
The filling for pies ready.

Шаг 5

The puff pastry in advance to defrost, roll out, cut into 6 squares. Each square cut diagonally into 2 parts.

Шаг 6

On the wide side to put 1.5 tsp of filling, cover the free edge of the dough and formed into patties, triangles, gently take the edges.

Шаг 7

We get such cakes.

Шаг 8

Grease pies with the beaten egg yolk and sprinkle with sesame seeds.

Шаг 9

Bake in a preheated 200 degrees in the oven until light Golden color (about 25-30 minutes).