Tincture "taiga"

1.9k - - -

Our response gene. The taste is slightly pungent with pine finish.

Ingredients for Tincture "taiga"

Step by step instruction of cooking Tincture "taiga"

Шаг 1

First you have to prepare pine concentrate. Pine needles chopped and pour alcohol or vodka, diluted to 70%

Шаг 2

Insist 1 week, to filter.

Шаг 3

Prepare a tincture. The blend of to do is based on a pint of tincture 450 ml of vodka (alcohol, moonshine 40%), 50 ml, concentrate, 1 tsp of sugar.

Шаг 4

Pour into bottles and leave to rest for 3-5 days. You can drink pure chilled, and can be diluted with tonic.