Casserole of zucchini

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The recipe that I saw in a cooking blog Elena pratina, this casserole is prepared with zucchini, I have - zucchini))) because they are from the same family! Preparing this casserole is very simple and very simple ingredients! It turns out very crunchy cheese crust and a little watery contents inside!

Ingredients for Casserole of zucchini

Step by step instruction of cooking Casserole of zucchini

Шаг 1

Mix oil, water, salt and pepper (I could not resist and used regular salt, and Basil))) for aroma).

In a bowl sift the flour, gradually pouring liquid, mix well until smooth.

Шаг 2

The batter is quite runny, something between a batter for pancakes and fritters. Make sure you taste the dough for salt, it should not be bland.

Шаг 3

Zucchini thinly slice.

Шаг 4

Thinly sliced zucchini, mix with the dough.

Шаг 5

Broiler or a convenient form for baking lay parchment. Put the dough, distributing zucchini evenly over the entire form.

Шаг 6

Sprinkle with grated cheese.

Bake in a preheated 180 degree oven for 45-50 minutes.