237 - 15 минут 1 порции

Caprese is one of the most famous salads, the symbol of Italy, because even the colors of the ingredients I repeat the colors of the Italian flag - red tomatoes, white mozzarella and green Basil. Variants of the feed of these ingredients are endless, and different cooks this dish will always be different both in taste and appearance. I present to You my version, which I consider the most complete, delicious and, of course, beautiful. Look, taste, enjoy!

for 8th of Marchfor 23rd of Februaryfor Valentine's Day

Ingredients for Caprese

Step by step instruction of cooking Caprese