Fried pies
0.8k - 30 порции
Very light and delicious cakes, you can do with different fillings. Quickly and easily made and quickly eaten.
Ingredients for Fried pies
- Water - 300 ml
- Yeast - 1 tbsp
- Sugar - 1 tbsp
- Salt - 1 tsp.
- Vegetable oil - 60 ml
- Rum - 1 tsp.
- Flour - 500 g
- Potatoes
- Butter
- Cabbage
- Chicken egg
- Water
- Yeast
- Sugar
- Salt
- Vegetable oil
- Rum
- Flour
- Potatoes
- Butter
- Cabbage
- Chicken egg
Step by step instruction of cooking Fried pies
Шаг 1
Filling No. 1 - mashed potatoes.
The potatoes are cooked, add the butter and mash the mixture (I do it with a mixer).
Шаг 2
Filling No. 2 - cabbage with egg. Cabbage finely chop and fry in a frying pan, add vegetable oil.
Put on plate, add boiled egg.
Шаг 3
Divide the dough into balls. Ball roll out into a pancake (I make with hands), put the filling and stung the edge.
Шаг 4
Patties put on oiled plate or tray and leave time for 10 minutes.
Шаг 5
The cakes are fried very quickly and get these.