Buns "greetings from the Carlson"

112 - 180 минут -

Tender, aromatic buns, melt in your mouth.

for Easter

Ingredients for Buns "greetings from the Carlson"

Step by step instruction of cooking Buns "greetings from the Carlson"

Шаг 1

Prepare yeast dough "sponge" method: dissolve the yeast in 2-3 tbsp. spoons of warm water, add 1 teaspoon of sugar and 2-3 tablespoons of flour, stir until smooth and leave for 20-25 min.
In warm milk add 1/2 Cup sifted flour, add the yeast, knead and leave to rise for 40-50 minutes (until the volume increases 2 times).
In approaching the dough to enter the disorderly eggs (about 1/3 of the eggs and 1 tablespoon milk to leave for brushing the buns), salt, 2/3 Cup sugar, vanilla, add the remaining flour and knead quite soft dough that does not stick to hands, 100 grams of softened butter knead into the dough at the last turn and knead with your hands thoroughly, 10-15 minutes. If the dough is watery, in the process of kneading, add a little flour. The dough should be soft but hold its shape.
Roll the dough into a ball, place in bowl, cover with a damp towel and leave in a warm place for 1.5 - 2 hours.
Coming up from the dough forming the "sausage".

Шаг 2

Then cut her to pieces.

Шаг 3

Then shape the meatballs.

Шаг 4

Each ball is rolled into an oval pellet with a thickness of 3-4 mm.

Шаг 5

Lubricated with a thin layer of softened butter and sprinkle with sugar and top with a thick or cinnamon or poppy.

Шаг 6

Turn smeared pellet rolls.

Шаг 7

Forming "roses": the cake starting from the long end, turn rolls, attached to the ends of the rolls, in the center, and put on the left hand (or on the table) ends down.

Шаг 8

With a knife make a deep cut, but not cut through.

Шаг 9

And hold the ends of the incision in different directions.

Шаг 10

Place on a greased with a thin layer of oil sheet.

Шаг 11

Forming butterfly: turn the roll in half, put on the table, and make one incision in the center.

Шаг 12

Hands unfold the ends of the incision so that the sheet does not lay down the slotted side of the test.

Шаг 13

Forming "trefoil": roll turn like "butterfly", but do not one, but two cuts, parallel to each other.

Шаг 14

As well as an expandable "butterfly", the last petals have in hand, and the Central - like top.

Шаг 15

Forming "braids": "braids" take three rolls (I take a different one with poppy, the second cinnamon, and the third just sugar).
Glue the ends Zapletal pigtail.

Шаг 16

Fasten the ends, put on the table, and make deep incisions on the convex parts of the "pigtails".

Шаг 17

Blanks stacked on the sheet at a distance of 2-3 cm from each other, give a time for 20-30 min.
The delay check, gently pressing with your finger: if the hole is filled in the test - lubricated surface lezonom and you can bake.

Шаг 18

Bake at 200 degrees until desired "zegarelli", about 17-20 min.
The finished bun cover with a towel to cool.
A pleasant tea.