Tomatoes in Polish

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Interesting recipe, I liked it very much, and I decided to share. Vegetables like fresh! The composition according to the taste and quantity of vegetables is regulated independently. the number of products listed on 7 bottles of 0.7, but all are individually, the basic calculation for brine

Ingredients for Tomatoes in Polish

Step by step instruction of cooking Tomatoes in Polish

Шаг 1

To wash vegetables in any quantity, depends on how much you want to harvest jars.

Шаг 2

Cut the garlic slices

Шаг 3

The onion rings and half rings

Шаг 4

Pepper cut into half rings. Greens just cut as you like

Шаг 5

Cut the tomatoes into slices, it is better to take tomatoes stronger.

Шаг 6

In the prepared jars, preferably of a size of 0.6-0.7, stacked layers of garlic, onions, herbs, peppers, tomatoes, alternating as you like, the last layer should be onion. Sprinkle to taste with spices.

Шаг 7

In each jar, a tablespoon of vegetable oil add

Шаг 8

In each jar, a tablespoon of 9% vinegar.

Шаг 9

To prepare the brine. 1 liter of water 3 tablespoons of sugar, 1 tablespoon of salt. Boil and pour banks, I close kapron lids under the seam. And under a warm blanket. I got 2 liters, the number has doubled