Diet wafer cakes for the cake

0.6k - 10 минут 8 порции

Lean, crispy, budget, delicious, hearty, wholesome waffles that you can eat with tea, entertain guests, which you can make a sandwich or even cake!!! You can also roll them in a tube or a cone, for ice cream. They are easy to prepare and not boring. To take only one kind of flour or more flour. Flour can be prepared from different cereals, grinding the groats in a coffee grinder. You can cook in a waffle iron and in the pan. Only the batter should spread to the waffles were thin. The waffle iron can be used and misused. It is possible to prepare not only a dessert but a main dish to him. Here I will share this wonderful discovery with you!

Ingredients for Diet wafer cakes for the cake

Step by step instruction of cooking Diet wafer cakes for the cake

Шаг 1

The recipe is simple proportions. One Cup of a mixture of these types of flour to 1 Cup of water.
I filled these glasses. But you can take only one kind of flour - 120 gr.

Шаг 2

You will need a high ware and a fork. Well suited for ice-cream pail with a lid. Then the remnants of waffle mix can be put into the refrigerator.
Pour flour mixture, salt, sugar, vanilla sugar, cinnamon.

Шаг 3

Mix everything.

Шаг 4

Add the vegetable oil.

Шаг 5

Stir. Work out the lumps.

Шаг 6

Add water and mix thoroughly. Add soda, slaked cider vinegar.

Шаг 7

Stir and allow to stand for 5 minutes.
The dough is obtained as pancakes. With a fork, the mixture does not drip, but flows in a thin stream. If you have not, add a little water and allow the dough to stand still.

Шаг 8

While the dough is resting, heat the waffle iron, heated it very well to wafers was smoothly tanned and crispy.
Disconnect from the outlet of the waffle iron, if you, like me, there is no thermostat. Oil lubricated cotton swab the surface of the top and bottom.
Pour the dough straight out of the container. Trying to make oval tilting your waffle iron, be careful to cover will not shut.

Шаг 9

Close the lid and presses her hands than it will be more convenient, you can a knife or with a rolling pin so as not to burn yourself with steam.

Шаг 10

Check the readiness of wafers, if you have no timer like me.

Шаг 11

Gently heave knife and remove the waffle, if you need to turn off the tube or horn, a little before full Browning.
From our test wafers are very crispy, roll them ruddy difficult. It is better to form a billet, and then dosushit in the oven.

Шаг 12

Quickly formed a cone or a tube. Fix the fork.

Шаг 13

Finished cakes put to cool on a wire rack.

Шаг 14

If you leave the waffles just the cakes, it is possible to fold the cake.
With toppings and cream you can improvise.

Bon appetit )))