Biscuits "Jubilee"

1k - 120 минут 10 порции

This is the cookies from my childhood, the store, but tastier and natural.

Ingredients for Biscuits "Jubilee"

Step by step instruction of cooking Biscuits "Jubilee"

Шаг 1

Soft butter, milk, essence to beaten with the sugar.

Шаг 2

The dry ingredients : flour, salt, soda, baking powder, mix thoroughly. Then add to the butter - sugar mass.

Шаг 3

Kneading is quite time-consuming, it is desirable to do this in a food processor. About the crumbs.

Шаг 4

Then pour the batter into the bag for mixing. ( For lack of a place in a plastic bag ).

Шаг 5

Continue to knead the dough in the bag until a homogeneous state. Then remove the bag in the refrigerator for 1 hour.

Шаг 6

After 1 hour, remove dough, take a small piece and roll it into 5 - 7 mm.. the Dough is brittle, a large roll formation difficult.

Шаг 7

Molds cut out cookies and transfer to baking sheet.

Шаг 8

Shape cookie choose to Your taste.

Шаг 9

Baked the biscuits for 15 - 20 minutes at 180 degrees until light blush. Preheat the oven in advance. To give the cookies cool on the baking sheet and then transfer to a bowl or box.

Output 900 g..