Green soup "White"
74 90 минут 8 порции
This recipe serves our family green soup a long time! Everyone who ever heard about my method, very surprised by this way of cooking! In my case, I just conquered this recipe for my husband since it's his favorite dish...
Ingredients for Green soup "White"
- Potatoes - 8 PCs
- Pork - 200 g
- Water - 2500 ml
- Chicken egg - 5 PCs
- Sour cream - 500 g
- Sorrel - 4 Puig.
- Dill - 2 Puig.
- Parsley - 2 Puig.
- Leek - 2 Puig.
- Citric acid - 0.5 tsp.
- Salt - 10 g
- Black pepper - 5 g
Step by step instruction of cooking Green soup "White"
First I put water and meat in the broth! a total of 4 litres! Salt!
In fact, the main ingredients got. Greens washed! Potatoes cleaned! Eggs previously welded!
First I cut the potatoes and put in the broth!
I cut the greens, using a fine grater add eggs and sour cream!
Mix all and add a bit of citric acid and pepper!
This mixture in a broth and potatoes and bring to a boil! And, in fact, the soup is ready to eat - green "white" soup! Salt, pepper and citric acid can throw to your liking!
BON APPETITE DEAR!