Mini pizza rolls, a La "Bolognese"

0.9k - 40 минут 4 порции

Crispy puff pastry, a filling of flavorful cheese and a sauce based on minced meat. This dish is especially loved by children, as something like pizza. But under the guise of this mini-pizzas with success is eaten, and so unloved by many meat. Very tasty, hearty and healthy.

Ingredients for Mini pizza rolls, a La "Bolognese"

Step by step instruction of cooking Mini pizza rolls, a La "Bolognese"

Шаг 1

Put on the entire surface of the meat.

Шаг 2

Sprinkle with grated cheese.

Шаг 3

Gently roll each layer of rolls. Zasypnica seam and place the loaf seam side down.

Шаг 4

Thin sharp knife cut each roll into slices thickness 2 see Put the slices with the flat side on a baking sheet at a distance from each other.

Шаг 5

Bake mini pizzas in a preheated 200 Radus oven until Golden brown and the readiness of the dough, about 15 min.

Шаг 6

Before serving, each mini-pizza, drizzle with olive oil, place the Basil leaf. Serve hot. Bon appetit!

Шаг 7

In a large frying pan with a thick bottom and fry in olive oil chopped onion and garlic, 5 min.

Шаг 8

Add minced meat, fry over high heat, breaking up clumps with a fork or wooden spoon, until the meat will not change color.

Шаг 9

Add thyme, salt, tomatoes with juice, bring to a boil. Reduce heat to medium and simmer, stirring, 15 min.

Шаг 10

Roll out the dough into thin layers. Brush the soy sauce.

Шаг 11

I took soy sauce TM Cccamp.