Beef rolls with vegetables
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Preparing such wraps is not the first time, but in tandem with sweet sauce "Kikkoman" they become even tastier.
Ingredients for Beef rolls with vegetables
- Beef - 500 g
- Soy sauce - 4 tbsp
- Zucchini - 1 piece
- Sweet pepper - 2 PCs
- Beef
- Soy sauce
- Zucchini
- Sweet pepper
Step by step instruction of cooking Beef rolls with vegetables
Шаг 1
Beef cut into flat plates.
Шаг 2
Hit the gavel.
Шаг 3
Marinate in soy sauce, I marinated in teriyaki sauce.
It took about 2 tablespoons of sauce.
The marinating time from 1 hour to 2, this is enough time that the meat is well marinated.
Шаг 4
Zucchini and peppers cut into sticks, preferably smooth.
Шаг 5
Marinate the vegetables in soy sauce rather than 1 tablespoon, the marinating time as the meat.
Шаг 6
Then lay out the vegetables on a strip of meat.
Шаг 7
To roll the roulade.
Шаг 8
A grill pan heat, meat seam side down and fry for 2 minutes.
Шаг 9
flip to the other side and to give the same 2 minutes to form stripes.
Cook on a dry pan without adding meat.
Шаг 10
Then rolls to pass on to the baking sheet, add sweet soy sauce and send in a preheated oven to 180 for 10 minutes.
Serve hot!
Very tasty!