Beef rolls with vegetables

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Preparing such wraps is not the first time, but in tandem with sweet sauce "Kikkoman" they become even tastier.

Ingredients for Beef rolls with vegetables

Step by step instruction of cooking Beef rolls with vegetables

Шаг 1

Beef cut into flat plates.

Шаг 2

Hit the gavel.

Шаг 3

Marinate in soy sauce, I marinated in teriyaki sauce.
It took about 2 tablespoons of sauce.
The marinating time from 1 hour to 2, this is enough time that the meat is well marinated.

Шаг 4

Zucchini and peppers cut into sticks, preferably smooth.

Шаг 5

Marinate the vegetables in soy sauce rather than 1 tablespoon, the marinating time as the meat.

Шаг 6

Then lay out the vegetables on a strip of meat.

Шаг 7

To roll the roulade.

Шаг 8

A grill pan heat, meat seam side down and fry for 2 minutes.

Шаг 9

flip to the other side and to give the same 2 minutes to form stripes.
Cook on a dry pan without adding meat.

Шаг 10

Then rolls to pass on to the baking sheet, add sweet soy sauce and send in a preheated oven to 180 for 10 minutes.
Serve hot!
Very tasty!