Jam physalis

1k - 300 минут 10 порции

Amaze and inspire your family and friends with a jar of awesome Goodies )))

Ingredients for Jam physalis

Step by step instruction of cooking Jam physalis

Шаг 1

Physalis cleaned from shaped case, rinse and pour over boiling water. Slice

Шаг 2

Orange washed and cut into cubes

Шаг 3

In the pelvis, where it will boil jam to put the salt, pour half the norm of sugar, add the lemon juice, oranges, svezhemoloty cinnamon and a cinnamon stick, shake well and wait for the release of juice

Шаг 4

After about 30 minutes to put a container of salt on the stove and cook 10 minutes after boiling

Шаг 5

Allow to cool, to carry out this procedure two more times, each time allowing the jam to cool completely. The third time after a 10-minute boil turn off the heat, add in the jam and the remaining 0.5 kg of sugar, stir until it dissolves, do not boil more!

Шаг 6

Spread the cooled jam in jars and hermetically resealed. In the winter enjoy a magical treat with an amber color and unique taste. Enjoy your tea )))