Potato soup with salmon

90 - 60 минут 2 порции

Potato soup is prepared simply and quickly. It is possible to add croutons, mushrooms, shrimp, chicken. Offer to cook potato soup with marinated salmon on skewers. And to cook this soup with Zepter pots - a pleasure! Using a pot with a steamer, we not only save time but also get the opportunity to cook several dishes simultaneously. You can enrich the diet of healthy and tasty dishes. When cooking without water, vegetables or fruit we prevent the loss of natural nutrients. With Zepter pots You will discover new ways of cooking, which was previously thought to be impossible.

Ingredients for Potato soup with salmon

Step by step instruction of cooking Potato soup with salmon

Шаг 1

Salmon cut into cubes of 6 or 8 parts.

Шаг 2

String the cubes of salmon on wooden skewers.

Шаг 3

Prepare the marinade for fish. In a bowl, combine the lemon zest, chopped dill, pink peppercorns and olive oil. Mix the ingredients together.

Шаг 4

Salmon on skewers rubbed with marinade and put into the refrigerator.

Шаг 5

The leeks and cut my slices.

Шаг 6

Spread the leeks in the pan Zepter on 3 liters.

Шаг 7

Potatoes cleaned, my and cut into cubes.

Шаг 8

Spread the sliced potatoes as the second layer in the pan.

Шаг 9

Using a system for steaming, we save time. At the time, until soup vegetables cook to perfection in the pan Zepter, installed on it the steamer I cook salmon on skewers. Set the pan on a steamer, it lay marinated salmon on skewers.

Шаг 10

Close the steamer lid. Put the pan on a cold plate, turn on the small fire (my stove on the switch 4 division, so I turn on the unit). Give the direction of the controller to reach the end of the green field, then switch off the stove. Leave the pan on the stove. 20 minutes after the cut-off plate remove the pan.

Шаг 11

Here is the marinated salmon cooked on skewers.

Шаг 12

The vegetables were in the pan too cook.

Шаг 13

With the help of a blender well was milled potatoes and leeks.

Шаг 14

Add to taste salt and ground black pepper.

Шаг 15

Then pour in a pot of boiling water (You can bring the soup to desired consistency using more or less water than I do), add the olive oil, mix. Put the pan on the stove, include strong fire, give the soup to boil. Remove the pan from the heat, cover with a lid and leave for approximately 5 minutes. Served vegetable soup in the bowl with the marinated salmon on a skewer, garnished with a few grains of pink pepper. Bon appétit!