Rollmops cod
0.6k 30 минут 4 порции
With heartfelt gratitude, website "cook" and organizers of contests from TM "Kikkoman" present a dish in a fusion style, which harmoniously combines far Eastern and Mediterranean motifs.
Ingredients for Rollmops cod
- Cod - 2 PCs
- Mozzarella - 125 g
- Sundried tomatoes - 4 PCs
- Soy sauce - 3 tbsp.
- Sauce-marinade - 1 tbsp
- Cod
- Mozzarella
- Sundried tomatoes
- Soy sauce
- Sauce-marinade
Step by step instruction of cooking Rollmops cod
Шаг 1
I had 2 carcass fresh cod.
Шаг 2
Of which ended up with a fillet.
Шаг 3
Fillets I marinate in soy sauce "Kikkoman" and left for 20 minutes.
Шаг 4
Mozzarella cut into 4 pieces, put on it a piece of sun-dried tomatoes, and placing at the end of the fillet, rolled in "rollups". Fillets can be secured with the floss, thread, or silicone flagellum.
Шаг 5
Put "rollmops on a baking sheet covered with foil and baked in the oven at t 220° for 20 minutes. 5 minutes until tender oiled fish sauce-marinade "Taco" TM "Kikkoman".
Шаг 6
My family loved the dish and in hot and cold! Tender cod, creamy viscosity mozzarella, sour sun-dried tomato and spicy gloss "Taco" joined together in a totally harmonious combination!
Шаг 7
Bon appetit!