Buns "Bright autumn"

454 - 140 минут 10 порции

I re-colored pastries, fresh scones for tea. Not I have wearied You?

Ingredients for Buns "Bright autumn"

Step by step instruction of cooking Buns "Bright autumn"

Шаг 1

Knead three types of test, to cope with this great bread maker. Leave a dough to ferment for 1 hour. This beet dough:

Шаг 2

This tomato :

Шаг 3

Mix brown sugar, cinnamon and ginger.

Шаг 4

Mix the melted butter and 2 tbsp sweet soy sauce TM Kikkoman.

Шаг 5

Different pinch off dough to form balls weighing 50 g.. Roll out into a circle, brush with the oil - soy mixture, sprinkle sugar and cinnamon mixture.

Шаг 6

Twist roll, to connect the ends, cut and formed into rolls "hearts" or "roses".

Шаг 7

Leave it for proofing for 20 minutes. At this time, heat the oven to 180 degrees.

Шаг 8

Bake muffins 18 to 22 minutes, until the blush. Ready hot buns lubricate the oil - soy mixture.