Eateries buns with bacon and cheese

451 - 35 минут 8 порции

Very cute little muffin is good for dinner or just for a snack. If you have guests at the door, they will rescue you. You can take them with you on a picnic. When you use prepared puff pastry cooking takes very little time.

Ingredients for Eateries buns with bacon and cheese

Step by step instruction of cooking Eateries buns with bacon and cheese

Шаг 1

Preheat the oven to 180 degrees. Fry bacon on a dry pan until it becomes crispy, place it on a napkin to remove excess fat. When the bacon has cooled, mangled his hands into small pieces. Slice the green onion into thin rings.

Шаг 2

Roll out the dough into a rectangle about the size of 20x30 cm and thickness of 3-4 mm. Sprinkle the dough with bacon, cheese and onions.

Шаг 3

Starting with short side roll the dough into a tight loaf. With a sharp knife cut the roll into pieces with a thickness of 2-2,5 see

Шаг 4

Put the rolls on a baking sheet and bake until Golden brown.