My lazy biscuits "Savoiardi"
433 30 минут 4 порции
Italian cookies, which we use for tiramisu. Love him very much. Sometimes you just want to make quick coffee. In lazy, and this means that do not spread in a pastry bag and is deposited cookies. Doing so, who wants-we'll see. Very good for those who are just starting oven. On the palate, this method is not reflected. Share!
Ingredients for My lazy biscuits "Savoiardi"
- Egg white - 3 PCs
- Yolk egg - 2 PCs
- Sugar - 60 g
- Flour - 50 g
- Powdered sugar - 30 g
- Coffee natural - 150 ml
Step by step instruction of cooking My lazy biscuits "Savoiardi"
Шаг 1
Proteins separated from the yolks.
Шаг 2
Protein whisk until stability!
I used the blender.
Шаг 3
Add half of the sugar and whisk again!
Шаг 4
Put in a Cup.
Obtained here are the whites with sugar.
Now beat the egg yolks.
Шаг 5
Spread the second half of the sugar.
Whisk.
Шаг 6
Whipped the egg yolks with the sugar.
Шаг 7
Put all in a Cup and gently combine whites with yolks.
I did it with a spoon.
Шаг 8
Sift a spoonful of flour and beat in to the batter.
Шаг 9
Make dough for Savoiardi, which should be placed in a bag or dense pack to isolate the cookies on a baking sheet, covered with baking paper.
Cookies approximately a length of 10 cm and a width of 2-2,5 see
Sprinkle cookies baking sugar powder.
I am to lazy Savoiardi do not.
Шаг 10
And doing so.
Take the form, make the paper and spread batter, distributing evenly with a height of 2 cm.
Шаг 11
Sprinkle with powdered sugar and put in the oven for 7-10 minutes with t-180 C.
Шаг 12
Ready.
I even sprinkled with powdered sugar.
Шаг 13
Was allowed to cool, cut into squares, put on a pot of coffee with cinnamon and served.
The cake can be cut into strips ( like cookies).
Шаг 14
Enjoy!
Шаг 15
Prepare foods that we need.