Fake sprats of herring in a slow cooker
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This fish on our family table a very frequent visitor. Delicious, easy, and looking at the price of sprat in the Bank and profitable :) you Can cook on the stove and in the oven.
Ingredients for Fake sprats of herring in a slow cooker
- Herring - 1 kg
- Tea bags - 3 PCs
- Seasoning - 1 tbsp
- Husks onion - 1 Gorst.
- Vegetable oil - 50 ml
- Water - 400 ml
Step by step instruction of cooking Fake sprats of herring in a slow cooker
Шаг 1
First, prepare the brine. Pour the tea and the peel with water and bring to a boil. Let cool, then filter. The fish defrosts, split heads and disemboweled. Wash well. At the bottom of the bowl multivarki pour a little oil and brine. Lay the fish bellies down. I did almost 2 layers.
Шаг 2
Sprinkle with seasoning (I sometimes do simply with salt, also delicious), pour the remaining oil and brine. Close the slow cooker, turn the mode suppression for 2 hours. This time my average fish, so I put in 2 hours if the fish krupenka, then put in 2.5 hours. I love that bones was not felt :) And the mustache :) waiting for a signal :)
Шаг 3
Help yourself ;)