Rice with grilled mango and chicken breast
468 40 минут 2 порции
Dinner "Exotic & amber". Amber rice on plate with fried mango, chicken breast in yogurt with curry, pomegranate seeds and a handful of grapes. Delicious. Exotic. Help yourself!
Ingredients for Rice with grilled mango and chicken breast
- Chicken fillet - 300 g
- Figure - 1 Cup.
- Mango - 1 piece
- Garnet - 1 piece
- Curry - 1 tbsp
- Yogurt - 125 g
- Salt - to taste
- Butter - 25 g
- Grapes - 1 Gorst.
Step by step instruction of cooking Rice with grilled mango and chicken breast
Шаг 1
Our ingredients are. Mango must be strong. I used for cooking rice amber TM Mistral. It always turns out crumbly.
Шаг 2
Boil the rice until tender. Chicken breast, wash and dry. Mix the yogurt with the curry, if desired, add salt.
Шаг 3
Place chicken breast in a container, add the yogurt curry and mix thoroughly. Leave to marinate for 30 minutes. Clean garnet.
Шаг 4
Mango peel as a potato, cut the peel and cut into cubes.
Melt in a pan a little butter and fry the mango with both parties to blush. Spread if necessary, the finished mango on a napkin to remove excess fat.
Шаг 5
Cooked rice is tightly compacted in a small container, turn on the plate before serving to remove capacity.
Шаг 6
Heat the oil in a pan, put the breast with sauce. Fry on both sides until pink. Cover and simmer on low heat for about 10 minutes. To pierce with a fork to check for readiness, there should be a clear juice.
Шаг 7
Ready to slice the breast into pieces. Put it all on a plate and serve. Very nice to pour the rice with the sauce from the Breasts. Bon appetit!