Cake "brownie" with salty caramel

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I represent to Your attention a delicious option American dessert. Rich chocolate flavor, crunchy peanuts and savory caramel. Help yourself!

Ingredients for Cake "brownie" with salty caramel

Step by step instruction of cooking Cake "brownie" with salty caramel

Шаг 1

Chocolate melt in a water bath.

Шаг 2

Eggs slightly vzbit with sugar.

Шаг 3

To egg mixture add the melted chocolate, mix well.

Шаг 4

Then add vanilla and sifted flour with cocoa. Carefully stir everything together.

Шаг 5

Next, add the milk and chili pepper and again mix well.

Шаг 6

For the caramel: on low heat melt the sugar, to it add salt.

Шаг 7

Then add butter and cream, stir and turn off the heat. Cool.

Шаг 8

The baking dish cover with foil and smear 1 tsp of butter.

Шаг 9

Pour half of the dough, flatten, top, add half the caramel.

Шаг 10

Then add the remaining batter and again caramel. With a fork gently stir the mixture to make a picture "marble". Bake in preheated to 180 degree oven for 40-45 minutes. Allow to cool in the form and serve. Bon appetit!