Orange-pear pie

0.8k - 60 минут 8 порции

Don't even remember where I got this recipe. Flipping through my cooking notebook and FOUND!!! I regret that they had never baked this pie. My family loved it. Try it and you!

Ingredients for Orange-pear pie

Step by step instruction of cooking Orange-pear pie

Шаг 1

Separate the whites from the yolks. RUB the yolks with sugar.

Шаг 2

Then connect the yolk-sugar mixture with the softened butter. All mix well. Allow to rest for a few minutes. Then add salt, vanilla baking powder and flour.

Шаг 3

Knead a soft dough and put it in the fridge.

Шаг 4

Pear and oranges peeled and cut into thin slices

Шаг 5

Form with detachable sides grease with butter and with your hands spread the dough, forming the sides. In the test, do punctures with a fork. Put in the preheated oven at 220 degrees for 15 minutes, until the cake is cooked.

Шаг 6

Take out the cake from oven and spread the fruit.

Шаг 7

And spread on top of meringue.