Buns

0.5k 4 / 5 90 минут 8 порции

And again on the topic of baking! I became interested in something lately. Not burdened labor costs prescription. Flavorful! Delicious! Flew in once, despite the fact that the window is already late in the evening...

Ingredients for Buns

Step by step instruction of cooking Buns

Шаг 1

Milk to heat and dissolve yeast in it. Add 100 g of flour, stir and leave for 30 min.

Шаг 2

Then enter the eggs, add the remaining flour, salt, 50 g sugar and lemon zest. Knead the dough and let it stand for a bit.

Шаг 3

Meanwhile, the soft butter to pound with the remaining sugar (I with a fright blurted out there and cinnamon *JOKINGLY*, forgetting that the dough I would have with a pronounced lemon flavor).

Шаг 4

Roll the dough out to a thickness of 1 cm and spread the butter-sugar mass. Rolled into a roll.

Шаг 5

Shape with sides (cake, large)lay a parchment. The roll is cut into 8-9 pieces and put cut to the top.