Beef Stroganoff
451 30 минут 4 порции
Easy way of cooking beef Stroganoff with mushrooms. I like it when the meat melts in your mouth, so I put out its pretty long but it's only Your decision!
Ingredients for Beef Stroganoff
- Beef - 1 kg
- Mushrooms - 250 g
- Garlic - 3 tooth.
- Onion - 2 PCs
- Sour cream - 3 tbsp.
- A bouillon cube - 1 piece
- Bay leaf - 1 piece
- Salt - to taste
- Black pepper - to taste
- Dill - to taste
- Parsley - to taste
Step by step instruction of cooking Beef Stroganoff
Шаг 1
Meat cut.
Шаг 2
Mushrooms clean, cut.
Шаг 3
The onion and peel the garlic. Cut onion into rings or as You like!
Шаг 4
Meat and 2 cloves of garlic, fry over very high heat for 5 minutes. Sprinkle with salt and pepper.
Шаг 5
250 m l of water diluted with bouillon cube and a leaf of Bay leaf.
Шаг 6
Onions and garlic fry. Add the mushrooms and fry for 5 minutes. Sprinkle with salt and pepper.
Шаг 7
Fried onions and mushrooms put in a pan with the meat. Cook from 30 minutes to 2 hours. (Depends on how much time You have)
Шаг 8
Add sour cream and greens.
Шаг 9
After two hours turn off - nice!