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Potato-millet shepherd's pie

0.5k - - 2 порции

Shepherd's pie - one of the favorite dishes of my family. Once cooked mashed potatoes with millet we were pleasantly surprised by the taste, so I decided to prepare your favorite Shepherd's pie with potato-millet mashed potatoes. The cake turned out very tasty, tender and appetizing.

Table of content:

Ingredients for Potato-millet shepherd's pie

Step by step instruction of cooking Potato-millet shepherd's pie

Шаг 1

Golden millet in cooking bags of TM "Mistral" boil in boiling water for 25 minutes.

Шаг 2

Boil potatoes, add 1/2 package of prepared millet, grated cheese, cream, salt, nutmeg, and protein.

Шаг 3

All grind in a blender into a homogeneous mass.

Шаг 4

Onions and carrots and fry, add finely chopped chicken, simmer for 5 minutes.

Шаг 5

Add tomato paste, broth, salt, Basil and simmer for another 5 minutes.

Шаг 6

On the bottom of the form for baking put the stuffing.

Шаг 7

Put the purée, brush with remaining egg yolk and bake at 180 degrees for 30 minutes.

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