Hen in a pot

1.4k - 180 минут 4 порции

Grouse, grouse or Kapalua in the pot. Suddenly find themselves faced with a very limited number of recipes for upland game on this website. In fairness, I'll note - the recipe is not my exclusive, borrowed from Mrs. Kuzenkova and made your edits.

Ingredients for Hen in a pot

Step by step instruction of cooking Hen in a pot

Шаг 1

A hen to pluck (I take the feather with the skin, and faster and cleaner). To carve the bird. Pour the sunflower oil and on medium heat fry until soft.

Шаг 2

Chop the carrots and onions. Carrots to grate on a coarse grater. I cut.

Шаг 3

Prepare (chop it finely) fat. Can be fresh, salty. But in my opinion better without meat inclusions to after cooking clean the bacon (although this conventions on the fan)

Шаг 4

After frying, drain the bird on a plate.

Шаг 5

In the same pan put slightly (until soft or polomarket) fry onions and carrots, add fat.

Шаг 6

On the bottom of the pot to put the "mixture" carrots, onions, bacon. Then a layer of potatoes.

Шаг 7

Then upload the game.

Шаг 8

And cover the remains of the carrots and onions.

Шаг 9

And sprinkle everything with grated cheese

Шаг 10

In the oven - here is the result. From advice on cooking time and temperature abstain intentionally. We all have different stoves, ovens, temperature regimes in them. The mass of cases, when the temperature is far from the actual.