Meatballs with courgette, millet, and cheese
477 40 минут 6 порции
For my the most was cooking these meatballs. Liked dish by all, without exception! It's quick and easy! Try!
Ingredients for Meatballs with courgette, millet, and cheese
- Minced meat - 450 g
- Zucchini - 200 g
- Pepper - 150 g
- Onion - 1 piece
- Millet - 1 package.
- Dutch cheese - 100 g
- Vegetable oil - 2 tbsp
- Milk - 1 Cup.
- Tomato paste - 2 tbsp
- Greens
Step by step instruction of cooking Meatballs with courgette, millet, and cheese
Шаг 1
Prepare the products.
Шаг 2
Boil until tender in lightly salted water 1 bag of millet. I use millet TM "Mistral". Cool.
Шаг 3
Zucchini peel and seeds. Three on a grater.
Шаг 4
Bulgarian pepper cut into small cubes.
Шаг 5
In a deep Cup put the minced meat. Add grated zucchini and boiled millet. Here the three on a fine grater onion.
Шаг 6
Add salt to taste. Mix well.
Шаг 7
Cut slices of cheese.
Шаг 8
Take a small portion of meat and make a cake. Inside the tortilla put 2 slices of cheese. Join the edges of the pellet.
Шаг 9
Shape the meatballs.
Шаг 10
Put cooked meatballs in a greased deep pan. Add the chopped pepper. Put the pan on the fire.
Шаг 11
Meanwhile, make the sauce. In a Cup put the tomato paste and herbs (1-2 tbsp dill). Salt. Stir, gradually adding milk.
Шаг 12
Meatballs with pepper fry for 3 minutes.
Шаг 13
Then add the prepared sauce.
Шаг 14
Simmer meatballs for 20 minutes.
Шаг 15
Serve, adding the fresh herbs.