Chicken fillet "White bear"

0.6k - 45 минут 4 порции

Offer to try to cook chicken with pineapple. Chicken turns out very tender and juicy, with a pronounced pineapple taste. Cooked very quickly and simply. This recipe I found on the Internet, on the website the same are not met, and therefore decided to share with you. Help yourself!

Ingredients for Chicken fillet "White bear"

Step by step instruction of cooking Chicken fillet "White bear"

Шаг 1

Chicken fillet cut into four portions of a piece half the size of the palm of your hand, hit the gavel.

Шаг 2

To prepare the marinade. Sour cream in a bowl where you will marinate the chicken, add pressed through the press garlic, salt and ground black pepper to taste.

Шаг 3

In the marinade lay the fillets, mix well and leave for 20-30 minutes.

Шаг 4

In a separate bowl, whisk the egg.

Шаг 5

On fillet put in 1 Cup of pineapple.

Шаг 6

Cheese to grate on a coarse grater and sprinkle with chicken.

Шаг 7

Bake in a heated to 180 degrees oven for 30-40 minutes until light zarumyanivaniya the cheese. Longer is not desirable that the chicken is not dry.