Chicken in batter with buckwheat

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Very tasty meat tempura. Instead of chicken you can use pork or beef. The chicken and pork while frying sprinkle with sesame seeds, the beef cumin. The meat is marinated for a long time, but it's worth it! At least for the night, a couple of days. The longer the meat rests in the marinade, the better it tastes.

Ingredients for Chicken in batter with buckwheat

Step by step instruction of cooking Chicken in batter with buckwheat

Шаг 1

Serve with buckwheat and vegetable salad!
Bon appetit!

Шаг 2

Buckwheat boil according to instructions 20 minutes

Шаг 3

Beat eggs with a mixer

Шаг 4

Add salt, pepper, starch, mustard and beat the mixture again

Шаг 5

Slice the meat into thin strips, if you want to recapture the pieces. Folded into a bowl, pour the marinade, stir and put into the refrigerator at least overnight