Croissants with jam "Bugs"

0.8k 4.5 / 5 80 минут -

Gentle rolls with your favorite jam and a crispy crust. Sugar bugs - the perfect complement to tea or coffee. Besides, it's a very economical recipe!

Ingredients for Croissants with jam "Bugs"

Step by step instruction of cooking Croissants with jam "Bugs"

Шаг 1

Melt the margarine and cool.

Шаг 2

Heat the milk, add to warm! (not hot) milk, yeast and 1 tablespoon sugar and put on 5-10 minutes in a warm place.

Шаг 3

Beat the egg, add margarine and stir.
Then pour in the margarine, the milk, gradually add flour.

Шаг 4

Knead the dough and leave for 30 minutes in a warm place.

Шаг 5

When the dough has risen,

Шаг 6

Divide it into 4 parts.

Шаг 7

Here we will need a half Cup of flour.
Sprinkle a portion of flour, roll out the dough, cut into 12 equal parts.
Every part of a tea spoon to spread the jam and tighten wire.
If jam will be a lot, it will emerge.

Шаг 8

Preheat the oven to 150C (I have electric), bugs and bake 20 minutes.
Then increase the temperature to 200C and bake a further 5 minutes to brown.
Get 2 of these dishes for 24 PCs (48 PCs).

Шаг 9

I baked it for 2 times, on one tray will not fit.

Bon appetit!