Wicker Christmas star
476 120 минут 10 порции
Every day is getting closer and closer to us gets the New Year. The theme of gifts and festive treats are becoming more and more important. I want to share with all the cooks another gift idea-treats for the New Year and Christmas. Offer to bake this Christmas braided star. It will decorate your holiday table or to give as a gift, if you go to visit to celebrate the New Year.
Ingredients for Wicker Christmas star
Step by step instruction of cooking Wicker Christmas star
Шаг 1
Dissolve the yeast in warm water, add the honey and salt, stir. Sift flour, add liquid and knead a soft dough.
Шаг 2
The dough should knead for about 10 minutes. After 5 minutes the dough begins to change the structure and becomes so soft and silky, it can be seen in the photo. Ready dough leave to rest and rise in a warm place for 1 hour. After an hour, my dough had increased in volume two times.
Шаг 3
Transfer the risen dough onto the work surface, emminem. Roll out the dough into a "sausage". The cut edge approximately 1 cm and Then "sausage", divide it into 10 equal parts. Roll out each piece into a bundle length of about 40 cm is Obtained 10 bundles.
Шаг 4
Each harness folded in half like a horseshoe, and put the bundles in a circle to get the sun on the baking paper. Now mentally divide all the "rays" into 5 parts. Each of the five parts will consist of 4 rays. Weave the braid of the 4 rays. First, crisscross the Central bundles. Then left to put on top. And the rightmost puts the bottom. Repeat the procedure until the braid braid.
Шаг 5
The tips folded down. Repeat with all remaining harnesses. It turns out five rays of a star. In the center of the left hole. Fill it. This left the two pieces of dough that we cut with the edges of the sausage at the beginning, roll into a strip and the strips are cut in one edge. Turn the strip into a flower. The flower is placed in the hole of the star. In the center put the ball of dough.
Шаг 6
Whip the yolk with a spoon of cream and grease star.
Шаг 7
Star bake in preheated oven to 180°C for about 30 minutes, until Golden brown.
Шаг 8
Bon appetit!