Biscuits "Christmas" with sausage

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If cookie "Christmas", then why must the sweet? I remembered a long-forgotten recipe! With sausage! Quick, easy! Beautiful and delicious! If I had the products of Cherkizovo, I would have used it, and it would be even better I'm sure! But we have what we have! Use any smoked sausage! We will need cookie cutters, large and definitely a little smaller!

Ingredients for Biscuits "Christmas" with sausage

Step by step instruction of cooking Biscuits "Christmas" with sausage

Шаг 1

Mix the flour, salt, sour cream and butter

Шаг 2

Knead the dough.
The finished dough wrap in cling film and leave in the fridge for a minimum of 3 hours.

Шаг 3

Smoked sausage cut into thin slices and
Cut out a shape that corresponds to the upper, smaller circle or mold.

Шаг 4

Chilled dough cut into two halves.
To raskatat in a thin layer.
Cut the entire stars form, which more.
Spread on prepared baking sheet.

Шаг 5

Each sprocket to lubricate the yolk, which is whipped with a teaspoon of water.

Шаг 6

For each greased place the asterisk asterisk sausage

Шаг 7

Cut out the sprocket to a smaller size, with a hole in the middle, spread sausage stars. To grease with a yolk.

Шаг 8

Sprinkle with sesame seeds.
Bake at 180 for 15 or even 20 minutes depending on the thickness of the sprocket.

Шаг 9

Beauty! And on holiday... and on.. after the holiday!