Biscuits "Christmas" with sausage
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If cookie "Christmas", then why must the sweet? I remembered a long-forgotten recipe! With sausage! Quick, easy! Beautiful and delicious! If I had the products of Cherkizovo, I would have used it, and it would be even better I'm sure! But we have what we have! Use any smoked sausage! We will need cookie cutters, large and definitely a little smaller!
Ingredients for Biscuits "Christmas" with sausage
- Flour - 500 g
- Salt - 1 tsp.
- Butter - 250 g
- Sour cream - 250 g
- Sausage - 50 g
- Yolk egg - 2 PCs
- Sesame - 2 tbsp
Step by step instruction of cooking Biscuits "Christmas" with sausage
Шаг 1
Mix the flour, salt, sour cream and butter
Шаг 2
Knead the dough.
The finished dough wrap in cling film and leave in the fridge for a minimum of 3 hours.
Шаг 3
Smoked sausage cut into thin slices and
Cut out a shape that corresponds to the upper, smaller circle or mold.
Шаг 4
Chilled dough cut into two halves.
To raskatat in a thin layer.
Cut the entire stars form, which more.
Spread on prepared baking sheet.
Шаг 5
Each sprocket to lubricate the yolk, which is whipped with a teaspoon of water.
Шаг 6
For each greased place the asterisk asterisk sausage
Шаг 7
Cut out the sprocket to a smaller size, with a hole in the middle, spread sausage stars. To grease with a yolk.
Шаг 8
Sprinkle with sesame seeds.
Bake at 180 for 15 or even 20 minutes depending on the thickness of the sprocket.
Шаг 9
Beauty! And on holiday... and on.. after the holiday!