Buckwheat with sauerkraut "Good meal"

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Allow me to offer you buckwheat porridge with cabbage. This dish is great for power in post. But those who do not practice lent, it also will have to taste. Nutritious, hearty, easy and very tasty.

Ingredients for Buckwheat with sauerkraut "Good meal"

Step by step instruction of cooking Buckwheat with sauerkraut "Good meal"

Шаг 1

Buckwheat wash and bake on a dry, hot pan, stirring constantly for a few minutes. (5-7 minutes)

Шаг 2

To chop the cabbage.

Шаг 3

Buckwheat pour boiling water (500 ml), salt, pepper, add mushroom powder. Mix well.

Шаг 4

Put the prepared cabbage to mix with the cereal! Cover and cook on low heat until cooked buckwheat. (approximately 20-25 minutes)

Шаг 5

At this time, the onion cut into half rings and fry in vegetable oil until transparent.

Шаг 6

In the finished porridge put onion, mix well. The pot cover, turn the heat off. Wrap pan with porridge in a large towel and leave for 30 minutes. Let rest and come to full readiness.