Christmas cake "And the snow fell..."
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This is the most delicious carrot cake I have ever tasted - amazingly tender cakes with the aroma of spices, coconut and a mouth - watering cream, this cake will not leave anyone indifferent! And no one will believe you that the composition is carrots - she melted, giving even more charm to the cake. Happy new year!!! Looking for sourcing ingredients is found such
for New Yearfor Christmas
Ingredients for Christmas cake "And the snow fell..."
- Brown sugar - 275 ml
- Vegetable oil - 150 ml
- Chicken egg - 2 PCs
- Flour - 180 ml
- Salt - 1 depot.
- Cinnamon - 0.5 tsp.
- Ginger - 1 depot.
- Carnation - 1 depot.
- Nutmeg - 1 depot.
- Carrots - 225 g
- Dried fruits - 125 g
- Coconut shavings - 40 g
- Sour cream - 100 g
- Cream cheese - 150 g
- Butter - 70 g
- Curd - 100 g
- Lemon juice - 2 tbsp
- Powdered sugar - 4 tbsp
- Coconut shavings - 60 g
- Powdered sugar - 60 g
- Marshmallows - 25 g
- Butter - 10 g
- The food dye - to taste
Step by step instruction of cooking Christmas cake "And the snow fell..."
Here is the after micro.
On the table, pour powdered sugar (not all), spread our content and start to pound like mash the clay.
In the process we pour the powdered sugar.
If you plan to color, add food coloring.
So, mastic is ready - soft and manageable.
And put them in a dry place for a couple of days to dry. Mouth and nose were made from dried apricots).
Well, not pretty - but the snowman one)))
Mix the carrots with dried fruit.
Mix ingredients 1.
Mix ingredients 2.
In ingredients 1 and mix up the ingredients 2, here add coconut, carrot mass and gently stir.
The decor in paper wafers candy poured 1 tbsp of dough and sent in the oven until tender.
Form 18 vystelim paper and pour approximately half of the test. Oven on 180.
Baked separately 2 layers for 35 minutes each.
Cakes cool on a wire rack.
For the cream shake all the ingredients, but be careful not to overwhip it cream cheese.
A little cream aside.
Collect the cake on the bottom cake spread part of the cream,
the second cake top down
- so the top will get a perfectly smooth.
A thin layer of the cream consumed is not all!
- apply the cream on the top and side part
and put into the fridge for 30 minutes.
Already get and apply the remaining cream on the cake surface.
Sprinkle with coconut flakes.
Issued, our cake is ready!