Duck with prunes and Apple sauce
0.8k 180 минут 6 порции
Festive Food ... and very Tasty ... in a word, festive!!!
Ingredients for Duck with prunes and Apple sauce
Step by step instruction of cooking Duck with prunes and Apple sauce
Шаг 1
Take prunes, vsamdelishno Apple ... no, not jam, and natural mashed Antonovka.
Herbs, pepper, and something else. In the process all show.
Шаг 2
Prunes cut.
Not melchite much. But enlarging is not necessary.
Шаг 3
Then this is Nepovedlo put in the prunes.
Stir puree and prunes.
Add herbs, preservatives, cinnamon and ginger.
Stir.
And immediately have a festive aromatise!
Шаг 4
The stuffing is ready. Suppose, too, stays.
Шаг 5
And we return to the ducks.
Take peppers.
Шаг 6
And without excessive fanaticism, but not radnica, sprinkle with the birds.
Шаг 7
And then they do a massage, rubbing the peppers in duck organisms.
Inside and out.
Шаг 8
Here.
Do not spare.
Fill better, just hammer in all the corners and secret places.
And using toothpicks, semiplan ... uh ... that is to say holes.
Шаг 9
And then sent to the ducks in a cold place.
To infuse, to vyparivalsya!
Well, here ... Right here in this pan and fried.
Шаг 10
Here it is! With the stuffing.
Angel you for a meal!