Duck with prunes and Apple sauce

0.8k - 180 минут 6 порции

Festive Food ... and very Tasty ... in a word, festive!!!

Ingredients for Duck with prunes and Apple sauce

Step by step instruction of cooking Duck with prunes and Apple sauce

Шаг 1

Take prunes, vsamdelishno Apple ... no, not jam, and natural mashed Antonovka.
Herbs, pepper, and something else. In the process all show.

Шаг 2

Prunes cut.
Not melchite much. But enlarging is not necessary.

Шаг 3

Then this is Nepovedlo put in the prunes.
Stir puree and prunes.
Add herbs, preservatives, cinnamon and ginger.
Stir.
And immediately have a festive aromatise!

Шаг 4

The stuffing is ready. Suppose, too, stays.

Шаг 5

And we return to the ducks.
Take peppers.

Шаг 6

And without excessive fanaticism, but not radnica, sprinkle with the birds.

Шаг 7

And then they do a massage, rubbing the peppers in duck organisms.
Inside and out.

Шаг 8

Here.
Do not spare.
Fill better, just hammer in all the corners and secret places.
And using toothpicks, semiplan ... uh ... that is to say holes.

Шаг 9

And then sent to the ducks in a cold place.
To infuse, to vyparivalsya!
Well, here ... Right here in this pan and fried.

Шаг 10

Here it is! With the stuffing.
Angel you for a meal!