Garlic croutons with broccoli and beets
0.8k 40 минут 20 порции
Recipe garlic toast is a great way to quickly prepare a tasty snack.
Ingredients for Garlic croutons with broccoli and beets
- Beets - 100 g
- Broccoli - 100 g
- Soft cheese - 60 g
- Baton - 1 piece
- Cracker - 20 PCs
- Herring - 300 g
- Soy sauce - 1 tbsp
- Garlic - 3 tooth.
- Vegetable oil - to taste
- Black pepper - to taste
- Salt - to taste
- Parsley - 1 Puig.
Step by step instruction of cooking Garlic croutons with broccoli and beets
Шаг 1
1. Boiled, chilled and peeled vegetables: broccoli, beets, fresh garlic (1 tooth.), put into blender and grind.
Шаг 2
2. Add the soft cheese...
Шаг 3
3... 1 tablespoon of soy sauce, pepper, a little salt and stir. Spread the mass in kinetic.
Шаг 4
4. From thin slices of bread cut out 20 circles.
Pieces of herring cut into two parts.
Шаг 5
5. Fry finely chopped garlic cloves in vegetable oil. Put in the garlic butter the slices of bread and fry on both sides. Lay out the slices on paper towel.
Шаг 6
6. Collect a snack.
Take a slice of garlic bread and a little grease and cheese vegetable ground.
Then put the cracker and cheese and vegetable mass.
On top add a piece of herring and a leaf of parsley.
Шаг 7
7. The food is ready!
Bon appetit!