Viennese hot chocolate

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Tasty warm thick chocolate with a delicate vanilla cream. Enjoy the winter holidays to your loved ones!!!

Ingredients for Viennese hot chocolate

Step by step instruction of cooking Viennese hot chocolate

Шаг 1

Milk and water heating.

Шаг 2

Dissolve the cocoa, stir, bring to a boil.

Шаг 3

Add the chocolate, reduce the heat. Cook for 15 min. After dissolving the chocolate, try it. If you like sweeter add sugar.

Шаг 4

Whisk cream to thick peaks with the icing sugar and vanilla.

Шаг 5

Hot chocolate pour into cups, filling 2/3 full sprinkle 2-3 tablespoons of cream.