Chocolate mousse without eggs
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Light, airy and very quick dessert consisting of dark chocolate and liquid from the boiled chickpeas. The idea of cooking arose thanks to the brilliant recipe for a great chef JeSeKi "Meringue without eggs "Aquafina"" for which her great thanks!
Ingredients for Chocolate mousse without eggs
- Chickpeas
- Dark chocolate - 100 g
Step by step instruction of cooking Chocolate mousse without eggs
Шаг 1
The liquid from the chickpeas whisk at high speed into a solid foam.
Шаг 2
Chocolate melted in a water bath.
Шаг 3
Gently mix the foam with the melted chocolate.
Cooled in the refrigerator for 30-60 minutes.