Stuffed chicken neck
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A romantic night does not always require formal dresses and bow-tie. Sometimes, a quiet family evening spent with a loved one at home watching your favorite movie, then your relationship is much more than a dinner in the restaurant. Offer a hot dish from the "Dinner in wool socks", and you really decide suitable it is for your romance or not!
Ingredients for Stuffed chicken neck
- Skin chicken - 3 PCs
- Chicken liver - 50 g
- Onion - 50 g
- Porridge - 3 tbsp.
- Soy sauce - 2 tsp.
- Chicken egg - 1 piece
- Vegetable oil - 2 tbsp
Step by step instruction of cooking Stuffed chicken neck
Шаг 1
Chicken liver wash, dry and chop finely.
Шаг 2
Heat the oil in a frying pan, fry until transparent chopped onion, add chicken liver and cook for 1 minute. The liver does not have completely ready, it should only lightly brighten. Remove from heat and season with teriyaki sauce.
Шаг 3
This add the prepared (cooked) buckwheat cereal and raw egg. Is the quantity need small egg (C2) or half major. Stir the stuffing and set aside until aside.
Шаг 4
The narrow part of the neck tie with a thread. Nafarshiruyte filling neck.
Шаг 5
Now tie a thread to the remaining wide part of the neck and put in a baking dish.
Шаг 6
Bake at 180-200 degrees until Golden brown. I baked it for 20 minutes. Of the cervix will vtaplivanija fat. In the process of roasting, brush, lubricate the neck that fat.
Шаг 7
The finished necks, remove the skin and serve with any sauce. I have a homemade tomato sauce.